Dishing Up® New Mexico: 145 Recipes from the Land of Enchantment
Current price:
$19.95
Publication Date: August 12th, 2014
Publisher:
Storey Publishing, LLC
ISBN:
9781612122502
Pages:
288
Description
Chow down on Calabicitas with Red Serranos and slake your thirst with a Prickly Pear Margarita. Dave Dewitt brings together 145 recipes that exemplify the diversity, ingenuity, and unique flavors of New Mexican cuisine. In addition to revealing the secrets behind regional delights ranging from Chipotle Pumpkin Seed Pesto to Spicy Chocolate-Raspberry Muffins, Dewitt offers a glimpse into New Mexico’s vibrant food scene with engaging profiles of local food producers. Pass the Buffalo Green Chile Eggrolls!
Other Books in Series
Dishing Up® Maine: 165 Recipes That Capture Authentic Down East Flavors
Paperback
Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay
Paperback
Dishing Up® Washington: 150 Recipes That Capture Authentic Regional Flavors
Paperback
Dishing Up® Oregon: 145 Recipes That Celebrate Farm-to-Table Flavors
Paperback
Dishing Up® Minnesota: 150 Recipes from the Land of 10,000 Lakes
Paperback
Dishing Up® Vermont: 145 Authentic Recipes from the Green Mountain State
Paperback
Dishing Up® Virginia: 145 Recipes That Celebrate Colonial Traditions and Contemporary Flavors
Paperback
Dishing Up® New Jersey: 150 Recipes from the Garden State
Paperback