Cabot author Ben Hewitt shone a spotlight on Hardwick's agricultural entrepreneurs ('agripreneurs') who are working to build a sustainable food system in our community. With his follow-up book, he widens his gaze to the safety (or lack thereof) of our nation's food supplies.

Visit Ben's website, where he blogs about food, family, and farming.

Making Supper Safe: One Man's Quest to Learn the Truth about Food Safety (Hardcover)

By Ben Hewitt

$24.99

ISBN-13: 9781605293097
Availability: Usually Ships in 1-5 days
Published: Rodale Books, 6/2011

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The Town That Food Saved: How One Community Found Vitality in Local Food (Paperback)

By Ben Hewitt

$15.99

ISBN-13: 9781609611378
Availability: Usually Ships in 1-5 days
Published: Rodale Books, 6/2011

Other Editions of this Title

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